Page’s Restaurant, Cocktail Bar (c. 1940)

MORE FROM THE PAGE’S RESTAURANT DRINKS MENU

(From the mid-20th century)

Page’s Restaurant at the Clock in the Square

Lowell, Massachusetts

Wine List

Cocktail Bar

Main Dining Room … Private Dining Room

Second Floor

Fountain Specials on Back Page

. . .

Scotch Whiskies

White Horse .35

Black and White .35

Johnnie Walker Black Label .45

Johnnie Walker Red Label .35

Vat 69 .35

Cutty Sark .40

Haig and Haig Pinch Bottle .45

Haig and Haig Five Star .35

Teacher’s Highland Cream .35

Glen Garry .35

Irish Whiskey

John Jameson .35

Cocktails

After Dinner .40

Alexander .35

Bacardi .35

Blackthorne .35

Blue Moon .35

Brandy .35

Bronx .30

Clover Club .35

Coffee .35

Daiquiri .35

Dubonnet .30

El Presidente .30

Havana .30

Hoptoad .30

Imperial .35

Jack Rose .30

Lone Tree .25

Manhattan .35

Martini .25

Old Fashioned .30

Orange Blossom .25

. . . and l2 more choices

Mixed Drinks

Brandy Daisy .50

Brandy Egg Nog .45

Claret Lemonade .30

Cuba Libra .35

Horse’s Neck .35

Jersey Cooler .35

John Collins .35

Mamie Taylor .35

Mint Julep .35

. . . and 7 more choices

Rum

Bacardi Gold .35

Jamaica .35

Caldwell’s .25

Gin

Booth’s .25

Gordon’s .25

Fleishman’s .25

Hot Drinks

Tom & Jerry .40

Hot Buttered Rum .35

Hot Rum Toddy .30

Hot Whiskey Toddy .30

Miscellaneous Drinks

Sours, Fizzes, and Flips

14 choices from Whiskey Sour .30, Sloe Gin Fizz .30 and Rum or Brandy Flip .40

Beers and Ales

Harvard .15

Ballantine’s .20

Schlitz .20

Budweiser .20

Blue Ribbon .20

Trommer’s .20

Pickwick .15

Bass Ale .50

Guinness Stout .50

Cognac and Brandy

5 choices including Hennessy’s 3 Star .35 and Applejack .25

. . .

Champagne

  1. H. Mumm’s 3.00 (half) 6.00 (bottle)

Gold Seal 2.00, 3.00

Great Western 2.00, 3.00

Champagne Cocktail (for two) .75

American Wines

Sherry .20

Port .20

Muscatel .20

Sauterne .20

Claret .20

Imported Wines

5 choices including Dry Sparkling Saumur .75 and Mavrodaphne .25

. . .

Cordials

Benedictine D.O.M. .30

Chartreuse, Green or Yellow .35

Grand Marnier, Cordon Rouge .35

Kummel .30

Cointreau .30

Crème de Cacao .25

Pernod Veritas (Absinthe) .35

Anisette .30

Apricot .25

Cherry .25

Blackberry .25

Crème de Menthe, White or Green .25

Maraschino .25

(No Charge for Frappe)

. . . To Be Continued . . .

We invite friendly criticism of our food, drinks, and service

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